From this post forward, I will try be adding an English version of the recipes I share. I hope you enjoy!
I am over the moon about this recipe. I have been wanting to make my first ceviche for some time and I really wanted to do it using salmon. I know that is more common to make this dish with white fish, but it should be possible, right? We eat it almost raw in sushi and I have heard that ceviche can be prepared with any fresh fish.
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| Salmon ceviche |